Simple Way to Make Ultimate Coconut Macaroons
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Speedy Coconut Macaroons. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut Macaroons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Macaroons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Coconut Macaroons using 5 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Coconut Macaroons:
- 2/3 cup all purpose flour
- 2 200 gram bags coconut
- 1/4 tsp salt
- 1 can 300ml sweetened condensed milk
- 2 tsp pure vanilla extract
Instructions to make to make Coconut Macaroons
- Put all ingredients in a bowl
- Mix until a very thick mixture forms
- Dampen hands and roll into 2 in balls
- Put on parchment lined baking sheet
- back on rack in the middle of the oven at 350 for 20 to 25 min till lightly browned
- makes 20 to 25 cookies
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So that is going to wrap it up with this special food Recipe of Quick Coconut Macaroons. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!