Simple Way to Prepare Award-winning Curry Chicken With Coconut Milk
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Curry Chicken With Coconut Milk. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Curry Chicken With Coconut Milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry Chicken With Coconut Milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curry Chicken With Coconut Milk is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Curry Chicken With Coconut Milk estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Curry Chicken With Coconut Milk using 9 ingredients and 7 steps. Here is how you can achieve that.
This recipe is inspired on another recipe of mine where I use heavy whip cream instead of coconut milk. I thought I should give it a try with coconut milk and it actually tastes better than the original recipe!! And I think it's a little healthier as well.
Ingredients and spices that need to be Take to make Curry Chicken With Coconut Milk:
- 4 Chicken tights
- 1 can Coconut milk
- 4 tbsp Curry powder
- 2 tbsp Butter
- 1/2 Onion
- 2 clove Garlic
- 1 tbsp Dried potato flakes
- Salt
- Black or red pepper
Instructions to make to make Curry Chicken With Coconut Milk
- Chop the garlic and the onion, and sauté with butter
- Add the chicken tights and brown well
- Add the coconut milk and the curry and mix well
- Add the potato flakes is you need to make the sauce thicker
- Let it cook in low for about 15 minutes
- Serve it with rice, and you may add shoestring potato if you wish.
- This is a variation of another recipe of mine: https://cookpad.com/us/recipes/348008-curry-chicken
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