Recipe of Homemade CCK Breakfast Oatmeal Cupcakes
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Make Award-winning CCK Breakfast Oatmeal Cupcakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make CCK Breakfast Oatmeal Cupcakes is 24 muffins. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook CCK Breakfast Oatmeal Cupcakes estimated approx 25 min.
To get started with this recipe, we must first prepare a few ingredients. You can have CCK Breakfast Oatmeal Cupcakes using 9 ingredients and 4 steps. Here is how you can achieve it.
"Cook just once, and you get a delicious breakfast for the entire month!" - CCK blog (~90 kcal)
Ingredients and spices that need to be Get to make CCK Breakfast Oatmeal Cupcakes:
- 5 cups rolled oats
- 2 1/2 cups overripe mashed bananas (6-7)
- 1 tsp salt
- 5 tbsp honey
- 2/3 cup chocolate chips
- 2 1/3 cups water
- 1/4 cup coconut oil
- 2 1/2 tsp vanilla extract
- Optional: cinnamon, shredded coconut, chopped walnuts, ground flax/chia, dried fruit
Instructions to make to make CCK Breakfast Oatmeal Cupcakes
- Preheat oven to 380F, line cupcake tins.
- Combine all dry ingredients in large bowl.
- Combine and stir all wet ingredients and mix into dry.
- Pour batter into cupcake liners and bake 21 minutes.
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade CCK Breakfast Oatmeal Cupcakes. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!