Step-by-Step Guide to Make Quick Butternut coconut rice
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Butternut coconut rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Butternut coconut rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butternut coconut rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Butternut coconut rice estimated approx 20 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Butternut coconut rice using 14 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Butternut coconut rice:
- 1 cup brown basmati rice
- 2 cup water
- 2 lb butternut squash
- 1 pinch salt
- 2 tsp sesame oil
- 1 cup shallot
- 1 tbsp minced fresh ginger
- 3 clove minced garlic
- 1 tsp lime zest
- 1/4 tsp red pepper flakes
- 1/4 tsp salt
- 3/4 cup coconut milk
- 1/4 cup to 1/2 cup vegetable broth
- 1 tbsp fresh lime juice
Steps to make to make Butternut coconut rice
- preheat oven to 400°f
- cook rice as needed
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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Butternut coconut rice. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!